MIXED GRILL " LAND & SEA " 28 Thyme - Port Wine Sauce Roasted Red Potatoes - Broccolini
Dessert
STRAWBERRY MELBA 8 Served with Creme Chantilly
Your host and owner, Jean-Claude Constant, surveys the tables and takes great pride in the caring and attentive service. The charming old-world patio is perfect for street and people watching on Palm Canyon Drive, and the dreamy French music insures a relaxing and romantic dining experience.
256 South Palm Canyon Drive
Palm Springs, CA 92262
Phone:760-778 3727
Are you in the mood for a touch of Europe ? Don't look any further.
Pomme Frite Restaurant is your answer.
Nestled in the heart of downtown Palm Springs, its authentic European ambiance will transport you to a café in Brussels.
Pomme Frite Restaurant has attracted a serious following of food aficionados since it opened thanks to its simplicity and by consistently serving superior cuisine with pride but without European pomp.
This quaint and cosy bistro features Belgian specialties, moderately priced, including mouth-watering steamed black mussels and Flemish style beef stew (simmered in Belgian beer).
A wide selection of Belgian beers, French and California wines is also available to whet your palette.
The aromas emanating from the kitchen are enchanting and mellow even the most severe food critics.
And for mussel lovers - this is the place. Mussels prepared nine different ways, accompanied by fresh cut and crispy Pommes Frites and homemade dipping sauces.
Topped off with a Belgian chocolate mousse on a bed of vanilla crème Anglaise for dessert, it simply doesn't get any better than this.
Your host and owner, Jean-Claude Constant, surveys the tables and takes great pride in the caring and attentive service.
The charming old-world patio is perfect for street and people watching on Palm Canyon Drive, and the dreamy French music insures a relaxing and romantic dining experience.
Pomme Frite Restaurant - superior cuisine, small café simplicity, and attention to detail.
We Have A Private Room That Can Accommodate Up to 20 & We Can Accommodate Private Parties For Up to 60 People
Dinner: Wednesday to Monday 4:30pm to 10:30pm Lunch: Saturday & Sunday from 11:30am to 3pm Closed on Tuesdays.
First Course (Choice of one) LA PETITE SALADE BAKED FRENCH BRIE CHEESE HALF A DOZEN IMPORTED FRENCH ESCARGOTS ************************** Second Course(Choice of one) STEAMER POT OF P.E.I. MUSSELS PRIME CHATEAU SIRLOIN STEAK "AU POIVRE" N.Z. LAMB LOIN MEDALLIONS ************************** Third Course (Choice of one) BELGIAN CHOCOLATE MOUSSE ANJOU PEARS IN BURGUNDY WINE LA DAME BLANCHE
prix fixe price $26 (beverage, tax and grauity nor included ) No sharing and no substitution please
MENU "Holiday"
Mother's Day Specials
May 11 th 2008
Soup Vichyssoise 6 Chilled Leek and Potato Soup Appetizers French Brie Cheese "en Brioche" 12 with Cranberry Compote Sauteed Tiger Shrimp Scampi 12 with "beaucoup" Garlic Butter & Parsley Entrees Pine Nut Crusted Mahi Mahi 24 Sundried Tomato Beurre Blanc Mashed Potatoes - Sauteed Broccolini Half a Duck "a l'Orange" 28 Orange and Honey Glaze Pommes Frites - Root Vegetables Australian Rack of Lamb 32 Thyme - Port Wine Sauce Horseradish Mashed Potatoes - French Green Beans Filet Medallions "Oscar" 30 Crab Meat and Bearnaise sauce Dauphine Potatoes - Green Asparagus Dessert Strawberry Melba 8 Fresh Cut Strawberries, Vanille Ice Cream Creme Chantilly & Warm Chocolate Sauce